Grass-fed beef is healthier! Do you know where your beef comes from? Our cattle is quality-raised, not quantity-raised.

Quality means healthy:

• 75% less fat.
• Equal amounts of Omega-3 and Omega-6 fatty acids (not common).
• Higher levels of antioxidants, Vitamin E, and beta-carotene.
• All Natural, No Antibiotics, No Growth Hormones.
• USDA inspected and packaged for you!
• Currently selling and taking orders.
• Full range of cuts and quantities available, special orders upon request.
• Produced for customers by a historic Whidbey Family Farm.
• Call to place your order and experience local grass-fed healthy beef.

3 Sisters Family Farms raises all natural pork. The pigs are a Durox/York cross and are bred for a meat pig. They eat ground grain that we produce on our farm. They also love the extra produce from the garden.

You can purchase pork by the whole, side, or cut. Any side or whole pork is priced at $3.50 per hanging pound. The average weight is 100 pounds hanging weight per side (200/lb whole). An average side costs ~$350.00. This price includes the meat, slaughter, cut and wrap. Please remember that when the butcher is cutting you will lose part of your weight to trim and bone loss.

Cuts of pork included in your order: Fresh pork roast, Pork Chops, Pork Steaks, Pork Ribs, Tenderloin and Bulk Breakfast and Italian Sausage.

Reserve your pork now as quantities are limited.

There’s nothing quite like the flavor of fresh, free – range eggs. Their eggs have a bright yellow yolk and firm whites. The fresh egg is loaded with healthy Omega 3’s and vitamins A & E. The eggs you receive will range in color and size, due to the breed of the chicken. Colors will range from white, to green and lots of different shades of brown. What a surprise when you open the carton.

We are a WSDA inspected facility and have our egg handling license, so we can sell at the farmers markets, grocery stores, and restaurants.

All of our chickens are allowed unlimited sunshine, fresh air and exercise. We do not use growth hormones or antibiotics. Our chickens are fed with grain that we grow on the farm.

We have had a layer flock for nearly 100 years and practice good husbandry while trying to maintain a sustainable farm.

Great eggs come from happy hens. Once you savor our eggs you will never go back. You can taste the difference.